Whether you’re lounging by the pool or entertaining in the backyard these Sumac Watermelon Fries with Coconut Yogurt Crema are the perfect summertime snack. Zesty, cooling, hydrating and vegan ALL your guests will be smiling when you offer them this delicious treat.
You must try this killer eggplant Caponata Recipe even if you think you hate eggplant! A few unconventional twists on the traditional caponata siciliana make this a vegetarian appetizer you can serve with complete confidence at your next gathering.
Try these easy, healthy, gluten free lettuce wraps as an appetizer at your next party. Just five-ingredients, fifteen minutes to assemble and tons of flavor.
Gourmet holiday entertaining is a cinch with Dean & DeLuca online. Here are some holiday menu ideas designed to help you enjoy your party as much as your guests will. This post was sponsored by Dean & DeLuca but all opinions are my own, as always. Thank you for supporting the brands that support this…
International Garnacha Day is September 16th. Celebrate summer’s last hurrah with a few bottles of this unique wine and Mediterranean-style tapas!
This Peach Gazpacho Soup recipe, inspired by a recent trip to Barcelona, is so smooth it’s drinkable. A cool, healthy, vegetarian meal for those summer days when you can’t bear to be near a stove.
Tapas Time! Grab your saffron, smoked paprika and sherry vinegar and meet me in the kitchen!
A Cherry and Roasted Serrano Salsa exploding with bright, summery flavors. This recipe makes a BIG batch. You’re welcome.
Delight your BBQ mates with this chipotle shrimp slaw. Smoky chipotle shrimp, shredded red cabbage and green apple tossed in a tangy lime and yogurt dressing is the perfect palate prep for all that meat coming off the grill.
This easy, crowd-pleasing stuffed dill pickle appetizer is the first in a series of ways to get invited to allthebarbecues this summer.