This simple massaged kale salad with juicy red grapes, hazelnuts and grated asiago cheese is the perfect starter to any meal.
Our friend Meghan from Fox and Briar had a Spring Baby a few weeks ago (IT’S A BOY!) so I’m bringing this lip-smacking, mayo-free Spring Baby Potato Salad to her virtual baby shower. Best of all, you’re alllllll invited! And we don’t even have to put on pants.
Eating healthy does not mean foregoing dessert when recipes like this Chamomile Strawberry Chia Pudding exist. Lightly sweet and packed with nutrients this healthy strawberry dessert is good for the soul AND the body. This post is sponsored by Florida Strawberry in conjunction with a social media campaign through Sunday Supper LLC. All opinions are…
A plant-based grain bowl that will satisfy even the most carnivorous among us. This Southwestern Farro Bowl is loaded with smoky, tangy flavors and chewy, creamy textures with the perfect amount of heat.
A no-bake, four-ingredient dessert recipe that’s a mashup of your favorite healthy energy bite and dreamiest dark chocolate dessert truffle. These Earl Grey Chocolate Date Balls are a great gluten free, paleo and vegan dessert option for all your holiday parties. They make a great edible Christmas gift, too.
Salads are a great opportunity to create your own signature combination of flavors and textures. This Arugula Salad with Farro and citrus goes from good to great with the addition of Salemville Amish Blue Cheese’s creamy yet sharp bite. This post is sponsored by Salemville Cheeses. All opinions are, as always, my own.
This holiday pair your roast with a co-star that can pull its weight with aplomb. This gluten free Rosemary and Pink Peppercorn Holiday Stuffing is perfectly moist and bursting with flavor. Guaranteed to delight everyone at your table and have them shouting ‘Encore!’
Not your average spinach smoothie. Vegan, refined sugar free, full of antioxidants and laced with the smooth bass notes of black tea. It may not be easy being green but it’s certainly delicious.
This gluten free Acorn Squash Pizza is made with a chickpea pizza crust and is full of delicious Fall flavors. The soft sweetness of the squash paired with smoky chorizo and sharp gorgonzola cheese makes this easy dinner for two well worth repeating.
Ready to rock Taco Tuesday? These Healthy Ground Turkey Tacos are made with a no-salt-added homemade seasoning. Smoky, but not spicy, with a hint of cinnamon. You may find yourself wanting tacos more than once a week. And since they’re healthy, why the heck not??